As I mentioned in my last blog, I love anything with pumpkin in it. Not only is it tasty (in my opinion), it is also very nutritious (see nutrition facts below). In an effort to help you enjoy the bounty of this beautiful fall, I’m dedicating this week to my favorite pumpkin recipes. If you
I have wonderful childhood memories of going out into my father’s garden, picking a tomato off the vine and eating it in the backyard, the juice warmed from the sun dripping down my face and arm. What a taste delight! I mean, is there anything better than a fresh picked tomato right off the vine?